Five homemade dog treats for sensitive stomachs on a plate

Homemade Dog Treats for Sensitive Stomachs

As a devoted dog parent, I understand the struggle of finding treats suitable for our furry friends with sensitive stomachs. It can be disheartening to see your beloved pet suffer from digestive issues after enjoying a tasty treat. The good news is that making your own homemade dog treats for sensitive stomachs can be a game-changer. In this article, I’ll share my favorite recipes, explain the benefits of homemade treats, and discuss the ingredients that are gentle on your dog’s tummy.

Benefits of Homemade Dog Treats for Sensitive Stomachs

Opting for homemade dog treats can have numerous advantages, especially for dogs with sensitive stomachs:

  • Ingredient control: You’ll know exactly what’s in your dog’s treats, allowing you to avoid ingredients that may cause digestive issues.
  • Customization: You can tailor the treats to your dog’s specific dietary needs and preferences.
  • Freshness: Homemade treats are free from preservatives, ensuring a fresher, more natural snack for your pet.

Ingredients to Consider

When making homemade dog treats for sensitive stomachs, keep these ingredients in mind:

  1. Single protein source: Keep it simple here with a single, easily digestible protein choice like chicken, turkey, or fish.
  2. Easily digestible carbohydrates: Opt for gentle carbohydrates with nutritional value such as sweet potatoes, brown rice, or oatmeal.
  3. Limited ingredients: Keep recipes simple with fewer ingredients to minimize the risk of triggering sensitivities.

Tasty Homemade Dog Treat Recipes for Sensitive Stomachs

Here are three of my favorite homemade dog treat recipes that are gentle on sensitive stomachs:

Sweet Potato and Chicken Bites

Ingredients:

  • 1 cup cooked, mashed sweet potato
  • 1 cup cooked, shredded chicken (boneless and skinless)
  • 1 cup brown rice flour
  • 1 egg

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the sweet potato, shredded chicken, brown rice flour, and egg until well combined.
  3. Roll the dough into small balls and place them on the prepared baking sheet.
  4. Bake for 20-25 minutes, or until the treats are firm and golden brown.
  5. Allow the treats to cool completely before serving to your dog.

Sensitive Stomach Pumpkin Biscuits

Ingredients:

  • 2 cups brown rice flour
  • 1/2 cup canned pumpkin (plain, not pumpkin pie filling)
  • 1/4 cup natural, unsweetened applesauce
  • 1 egg

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the brown rice flour, canned pumpkin, applesauce, and egg until a dough forms.
  3. Roll out the dough to approximately 1/4-inch thickness and cut into desired shapes using cookie cutters.
  4. Place the treats on the prepared baking sheet and bake for 25-30 minutes, or until they are firm or slightly crispy on the edges
  5. Let the treats cool completely before serving to your dog

Oatmeal and Banana Soft Treats

Ingredients:

  • 2 cups oatmeal
  • 1 ripe banana, mashed
  • 1/4 cup natural, unsweetened peanut butter (make sure it’s xylitol-free)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the oatmeal, mashed banana, and peanut butter until well mixed.
  3. Roll the dough into small balls and place them on the prepared baking sheet, slightly flattening each ball with the back of a spoon.
  4. Bake for 12-15 minutes, or until the treats are firm but still soft to the touch.
  5. Allow the treats to cool completely before serving to your dog.

Storing Homemade Dog Treats

Once you’ve baked your homemade dog treats for sensitive stomachs, proper storage is essential to maintain their freshness and quality. Store the treats in an airtight container in the refrigerator for up to a week or in the freezer for up to three months.

Serving Tips and Monitoring Your Dog

When serving these homemade treats, be mindful of portion sizes to avoid overfeeding. Treats should make up no more than 10% of your dog’s daily caloric intake. Keep an eye on your dog’s reaction to the treats, especially if it’s their first time trying them. If you notice any signs of discomfort or an allergic reaction, discontinue feeding and consult your veterinarian. And as always, consult with your veterinarian for advice on your dog’s specific dietary needs.

Conclusion

By providing your furry friend with tasty and nutritious homemade dog treats for sensitive stomachs, you can enjoy the rewarding experience of making your pet’s snacks while ensuring their long-term health and comfort. Remember to pay attention to ingredients, portion sizes, and your dog’s overall reaction to ensure a happy, healthy treat experience.

If you are interested in more homemade goodies for your dog, check out our homemade supplements article, and if you’re feeling like you’re done with processed food and want to try a natural alternavie, try our recommendations on a cracked raw egg over your dog’s food. Happy baking!

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